bohemica kit
The majority of adverse physical effects or negative psychological reactions produced by "magic mushrooms" generally result from inappropriate set and expectation, or because of improper dosage, which may vary considerably among consumers, different mushroom species, or even within an individual species. The question of dosage is often confused by the variation in the source of the hallucinogenic mushroom species which is consumed. For example, History Of Shrooms Psilocybe cubensis, when picked and eaten from its natural dung (manure) habitat, produces a relatively mild mindaltering experience, which is evident from the large amounts of fresh specimens needed to achieve a threshold experience. However when grown in vitro (indoor laboratory cultivation and/or illicit cultivation), Psilocybe cubensis apparently can produce a more potent strain capable of inducing a very intense visual, sometimes quite disturbing, experience. This dosage assumes that the consumption of 1 to 3 gm of dried material would be too low if the mushroom specimen came from a wild source.
P. Subaeruginosa in florida? This low potency for Psilocybe cubensis has been confirmed by research scientists Margot & Watling, (1981), who were surprised by the comparatively small amounts of psilocybin and psilocin which they extracted from wild specimens collected from five different locations in Australia. This suggests that a much larger dose would be required to produce significant hallucinations. It is possible that the chemicals most likely degenerated between the time that they were harvested and the time of analysis. However, it should be noted that a strain of Psilocybe cubensis producing different flushes (harvests) will vary somewhat in potency between flushes.
The first livestock to arrive
Halucinogen Mushrooms
in Australia wereHalucinogen Mushrooms
Mushroom brought from the Cape of Good Hope in
ecialize in the study of Psilocybes,
despite the fact that Psilocybe semilanceata is the
most common and conspicuous species among the
Psilocybes. Also, mushroom lovers whose
interests are not purely scientific (see Chapter 7.4)
do not usually preserve their knowledge for
posterity in the form of distribution maps.
However, there is one map from 1986, which
shows the distribution pattern of Psilocybe
semilanceata across Germany (see Figure 20, p.
28).
Almost no published information is available
about locations where Psilocybe species have
been found in eastern Germany. During my own
field trips, I have discovered Psilocybe
semilanceata specimens in various locations, such
as near my hometown of Mansfeld in the Vorharz
Mountains, in the marshlands of Duben as well as
in other eastern German marshland areas. In
addition, friends who are also mycologists have
told me about finding the mushrooms in other
parts of the country. A book published in 1952 is
among the rare sources that includes details about
specimens discovered in the southeastern state of
Saxony (see Figure 16, p. 23).
The Psilocybe species grow most
abundantly on wet pastures surrounded by forest
areas. In my experience, Psilocybe semilanceata
grows in most of Germany's forestlands. The
species fruits during the fall, from late September
through October. It favors acidic soil and grassy
terrain alongside trails or around the edges of
forest lands. Specimens are generally clustered in
small groups of 30 mushrooms or less. Deer
droppings or other animal feces are usually
present at those locations, even though the
mushrooms never grow directly on top of dung.
Occasionally, extremely stunted specimens may
be found in the mountains by the side of the road.
The soil below older cow pastures provides
an excellent medium for extensive mycelial
growth. In some locations, large areas yield an
abundance of fruiting bodies, mirroring the extent
of mycelial saturation in the soil. Given adequate
moisture, maximum yields can be expected, if the
pasture was grazed at least once during the weeks
before fruiting season. However, the mushrooms
also thrive under similar conditions on horse and
sheep pastures. Such grassy areas inside forests
are usually grazing areas for deer, who provide
the soil with additional fertilization. However,
Psilocybe semilanceata does not grow in locations
where artificial fertilizer has been used. Such
pastures are often flanked by creeks or swamp
lands, which saturate the soil with water. During the
summertime, the warm climate in these wet areas
provides an excellent environment for optimal
mycelial growth. In Germany, the mushroom's
habitat ranges from the coastal areas to
mountainous regions, where the species has been
found at altitudes of up to 1,720 m (5,160 ft) above
sea level (MTB-8443, 1985). In the former
Czechoslovakia, samples have been collected at
altitudes ranging from 330 to 1,000 m (1,000 -
ecialize in the study of Psilocybes,
despite the fact that Psilocybe semilanceata is the
most common and conspicuous species among the
Psilocybes. Also, mushroom lovers whose
interests are not purely scientific (see Chapter 7.4)
do not usually preserve their knowledge for
posterity in the form of distribution maps.
However, there is one map from 1986, which
shows the distribution pattern of Psilocybe
semilanceata across Germany (see Figure 20, p.
28).
Almost no published information is available
about locations where Psilocybe species have
been found in eastern Germany. During my Supplies own
field trips, I have discovered Psilocybe
semilanceata specimens in various locations, such
as near my hometown of Mansfeld in the Vorharz
Mountains, in the marshlands of Duben as well as
in other eastern German marshland areas. In
addition, friends who are also mycologists have
told me about finding the mushrooms in other
parts of the country. A book published in 1952 is
among the Shrooms Online rare sources that includes details about
specimens discovered in the southeastern state of
Saxony (see Figure 16, p. 23).
The Psilocybe species grow most
abundantly on wet pastures surrounded by forest
areas. In my experience, Psilocybe semilanceata
grows in most of Germany's forestlands. The
species fruits during the fall, from late September
through October. It favors acidic soil and grassy
terrain alongside trails or around the edges of
forest lands. Specimens are generally clustered in
small groups of 30 mushrooms or less. Deer
droppings or other animal feces are usually
present at those locations, even though the
mushrooms never grow directly on top of dung.
Occasionally, extremely stunted specimens may
be found in the mountains by the side of the road.
The soil below older cow pastures provides
an excellent medium for extensive mycelial
growth. In some locations, large areas yield an
abundance of fruiting bodies, mirroring the extent
of mycelial saturation in the soil. Given adequate
moisture, maximum yields can be expected, if the
pasture was grazed at least once during the weeks
before fruiting season. However, the mushrooms
also thrive under similar conditions on horse and
sheep pastures. Such grassy areas inside forests
are usually grazing areas for deer, who provide
the soil with additional fertilization. However,
Psilocybe semilanceata does not grow in locations
where artificial fertilizer has been used. Such
pastures are often flanked by creeks or swamp
lands, which saturate the soil with water.
During the
summertime, the warm climate in these wet areas
provides an excellent environment for optimal
mycelial growth. In Germany, the mushroom's
habitat ranges from the coastal areas to
mountainous regions, where the species has been
found at altitudes of up to 1,720 m (5,160 ft) above
sea level (MTB-8443, 1985). In the former
Czechoslovakia, samples have been collected at
altitudes ranging from 330 to 1,000 m (1,000 -
Map Semilanceata England Distribution
was
followed by a very vivid sensation of the soul in
flight, coupled with feelings of euphoria.When
looking out the window into the dark night of a
forest landscape, visions of strange patterns and
formations occurred, which were deeply impressive
and seemed to impart an inkling of eternity.
At the
end of four hours, the effects had
Gymnopilus sp dissipated
Gymnopilus sp
without dysphoria or any type of somatic side effect. A control experiment for comparison purposes was performed using 0.8 g of dried Psilocybe semilanceata. The onset of symptoms was much more sudden, including a heavy flow of tears, so that there was an initial phase of anxiety. Only in a later phase of the experience was it possible to perceive ornaments in the form of "underwater streamers", and to appreciate the aesthetically enhanced nature of these visions. The regular pattern of. involuntary intoxications is a good indicator for the large scope of expansion of Inocybe aeruginascens into new habitats during the 1980s. For example, at the time of the initial intoxications - when the species was still restricted to a few easily quantifiable collections - the mushrooms had spread from Potsdam to the location known in 1982,Gymnopilus sp
and from there moved on to several other locations Gymnopilus sp in the vicinity, where more than 150 mushrooms were found (see Figure 34).Symbiosis With Trees Starting in late May 1984, fruiting bodies of the species could POTENCY CHART MUSHROOM MUSHROOM be found in abundance at countless new locations across the Brandenburg region of Germany. They tend to grow near the roots of different deciduous trees (Populus, Tilia, Quercus, Betula), on lawns in parks and gardens, at the edges of trails and in the paved margin areas of tree-lined sidewalks (where they may even grow on bare, sandy soil) as well as amongst the greenery of residential areas in the suburbs and communities Psilocybesubaeruginosamushroomexpert in and around Berlin. Herein lies the most marked difference between Inocybe aeruginascens and other European psychotropic mushroom species: Inocybe aeruginascens grows only in areas of human development. Their prime locations are in the middle of villages and towns, where they grow locally much like other Inocybe species. They may temporarily produce mass quantities of fruiting bodies, in those locations that are typical habitats for the edible varieties of the fairy ring mushroom. So far, the most abundant crop of fruiting bodies was observed in 1987, due to very wet weather conditions, which allowed the mushrooms to thrive. The following years were comparatively dry and the species hardly fruited at all. It wasn't until 1990 that a few mushrooms re-emerged at the classic location in Potsdam. Despite 1989 having been a bad year for mushrooms, it was the year when Inocybe aeruginascens was found for the first time at four locations in and around Rostock, a city located on the Eastern German coast, which is famous for its wet climate. Finding the mushrooms at these locations is evidence for a mu ecialize in the study of Psilocybes, despite the fact that Psilocybe semilanceata is the most common and conspicuous species among the Psilocybes. Also, mushroom lovers whose interests are not purely scientific (see Chapter 7.4) do not usually preserve their knowledge for posterity in the form of distribution maps. However, there is one map from 1986, which shows the distribution pattern of Psilocybe semilanceata across Germany (see Figure 20, p. 28). Almost no published information is available about locations where Psilocybe species have been found in eastern Germany. During my own field trips, I have discovered Psilocybe semilanceata specimens in various locations, such as near my hometown of Mansfeld in the Vorharz Mountains, in the marshlands of Duben as well as in other eastern German marshland areas. In addition, friends who are also mycologists have told me about finding the mushrooms in other parts of the country. A book published in 1952 is among the rare sources that includes details about specimens discovered in the southeastern state of Saxony (see Figure 16, p. 23). The Psilocybe species grow most abundantly on wet pastures surrounded by forest areas. In my experience, Psilocybe semilanceata grows in most of Germany's forestlands. The species fruits during the fall, from late September through October. It favors acidic soil and grassy terrain alongside trails or around the edges of forest lands. Specimens are generally clustered in small groups of 30 mushrooms or less. Deer droppings or other animal feces are usually present at those locations, even though the mushrooms never grow directly on top of dung. Occasionally, extremely stunted specimens may be found in the mountains by the side of the road. The soil below older cow pastures provides an excellent medium for extensive mycelial growth. In some locations, large areas yield an abundance of fruiting bodies, mirroring the extent of mycelial saturation in the soil. Given adequate moisture, maximum yields can be expected, if the pasture was grazed at least once during the weeks before fruiting season. However, the mushrooms also thrive under similar conditions on horse and sheep pastures. Such grassy areas inside forests are usually grazing areas for deer, who provide the soil with additional fertilization. However, Psilocybe semilanceata does not grow in locations where artificial fertilizer has been used. Such pastures are often flanked by creeks or swamp lands, which saturate the soil with water. During the summertime, the warm climate in these wet areas provides an excellent environment for optimal mycelial growth. In Germany, the mushroom's habitat ranges from the coastal areas to mountainous regions, where the species has been found at altitudes of up to 1,720 m (5,160 ft) above sea level (MTB-8443, 1985). In the former Czechoslovakia, samples have been collected at altitudes ranging from 330 to 1,000 m (1,000 - , and who gorge themselves on our tax dollars. I met Jochen Gartz shortly after the fall of the Berlin Wall at the third symposium of the European College for the Study of Consciousness (ECSC) in Freiburg, Germany. Our encounter was my first contact with a researcher from the former East Germany. Jochen Gartz's enthusiastic lecture was a truly consciousnessexpanding event, his words breaking down traditional borders and crossing over into new territory. The magic mushrooms spoke through him - with no trace of dogma or ideology - in the tradition of true anarchy that is the hallmark of mushroom magic. What I heard was unbelievable. Jochen spoke of a "new" psychedelic mushroom and its migration. The mycelia had spread in concentric circles outward from Leipzig, jumping all political borders. Finally, when the mycelia reached West German soil, the hated Berlin Wall crumbled. Could there possibly be a connection between the evolution of the magic mushroom and the evolution of our consciousness? Could a mushroom have contributed to the resolution of our political conflicts? In the past, politicians, even popes, had their own jesters and magicians, who functioned as pressure release valves in the machinations of political power struggles. It is obvious that a country whose chancellor is being pelted with eggs, urgently needs a new breed of magician who are able to readjust reality. But today, no aspiring magician should go about this task without this book as a guide for the wondrous journey into the realm of magic mushrooms. Christian Rdtsch Figure 5 - "Anthropomorphic Beings Engaged in Mushroom Dance" 10,000-year-old rock drawing in Tassili, Sahara (Algeria) CHAPTER 1 I BELIEVE THE TIME HAS COME FOR A COMPREHENSIVE REVIEW OF NEW FINDINGS FROM THE FIELDS OF MYCOLOGY, TAXONOMY AND NATURAL PRODUCTS CHEMISTRY When R.G. Wasson, R. Heim and A. Hofmann began their interdisciplinary research program to study the Mexican species of mushrooms and their usage in Mexican mushroom cults, their efforts culminated in a 1958 landmark report that described the isolation, molecular structure and synthesis of the mushrooms' active ingredients: psilocybin and psilocin. Several years later, these substances were also identified in a species of mushroom in Europe, Psilocybe semilanceata, which became the first in a series of newly discovered species. Since then, psychoactive mushrooms from other genera have been reported with increasing frequency. As part of my analytical work dedicated to the identification of naturally occurring chemicals, I had the good fortune to be part of a research team that studied alkaloids found in a variety of mushroom species. Now I believe the time has come for a comprehensive review of new findings from the fields of mycology, taxonomy and natural products chemistry. Wasson and his successors have already provided detailed accounts pertaining to the history and study of the Me ure of Psilocybe semilanceata (with sclerotia formation). Figure 48 - Inocybe aeruginascens on grassy soil Figure 49 - Psilocybe cubensis on horse manure and rice. portions of mycelia whose texture is somewhat like wool. The kind of viruses known to appear in champignon cultures - where they have already caused a lot of damage - have so far not been found in cultures of the Psilocybe and Panaeolus species. It is safe to say that we currently know a great deal about the nutritional requirements of Psilocybe cubensis. To a lesser extent, such information is available about other species as well. Armed with this knowledge, future researchers may well discover new insights into physiology of these species, as well as the biochemical changes that occur during fruiting. In my experiments, it has already been established that the process of differentiation whereby mycelia are transformed into sclerotia or fruiting bodies is linked to increased production of psilocybin as well as psilocin, especially in Psilocybe cubensis. Due to the relatively complex methodology and the type of equipment needed to isolate and maintain sterile cultures, it appears unlikely that cultivation of Psilocybe cubensis mushrooms by laypersons will significantly heighten the mushroom's popularity or widen its area of distribution anytime soon. However, since the early 1980s, growing numbers of mycophiles in North America and Europe have successfully used "natural outdoor cultivation" to fruit Psilocybe cyanescens and similar species. This process involves selection of natural wood substrates striated with mycelia (rhizomorphs) that usually turn blue in response to handling. The mycelia are then transferred onto fresh wood chips or commercial mulch (not from cedar trees). After several months of growth, the mycelia fruit during the fall season. Figure 50 - Surface culture of Inocybe aeruginascens on a liquid nutrient medium. Figure 51 - Panaeolus subbalteatus on cow dung and rice. Figure 52 - Psilocybe cubensis on wet newspaper. CHAPTER 7 PSYCHOTROPIC MUSHROOM SPECIES AROUND THE WORLD Figure 53 - Psilocybe cubensis on compost. Figure 54 - Psilocybe stuntzii (grasslands variety) from British Columbia. Figure 55 - Giant mushroom sculpture from Kerala, India. There is considerable debate among experts about the significance and purpose of the sculpture. Figure 56 - Magic mushrooms & water buffalo t-shirt from Thailand, designed for the Western tourist market. CHAPTER 7.1 SPOTLIGHT ON NORTH AMERICA AND HAWAII In 1961, V.E. Tyler became the first investigator to report the detection of psilocybin in Psilocybe pelliculosa (Smith) Singer & Smith, a North American mushroom species. One year later, two research groups, working independently, discovered psilocybin, as well as psilocin, in samples of Psilocybe baeocystis Singer & Smith from the Pacific Northwest region of North America. Additional chemical and taxonomic findin xican mushroom species, so that these materials need not be repeated in this context. However, certain aspects concerning the more recent uses of these mushrooms as well as their conditions of growth will receive more detailed attention in later chapters. The main purpose of this book is to inspire further study of these mushrooms, particularly basic research efforts and medical applications of magic mushroom ingredients. The extensive bibliography will help scientists and other interested mycophiles to further immerse themselves in this complex area of study. Jochen Gartz Figure 6 - Bronze doors with mushroom motif entitled "Trial and Judgment" at Hildesheim Cathedral, Germany (ca. 1020). CHAPTER 2 REFLECTIONS ON THE HISTORY AND SCIENTIFIC STUDY OF MAGIC MUSHROOMS It is remarkable that cultures native to the American continent knew about a relatively large number of natural mind-altering substances compared to early cultures that evolved in Europe or Asia. Botanical evidence does not support the notion that Europe is home to fewer hallucinogenic plants than other regions. Furthermore, the growing number of recently discovered European mushroom species containing psilocybin indicate a flourishing psychotropic mycoflora in Europe similar to those found in other countries. It is unlikely that early European cultures learned less about local plants and mushrooms through usage and experience than cultures elsewhere in the world. Most likely, early cultural knowledge of European psychoactive plants and mushrooms was lost or destroyed at some time in history, probably as early as several hundred years ago. The discovery that the fly agaric mushroom (Amanita muscaria) was known for its psychoactive properties in Siberia invited the conclusion that this mushroom was used as a psychotropic agent in medieval Europe as well. In fact, there is very little evidence from the Middle Ages to indicate widespread knowledge of the effects of specific mushrooms on human consciousness. However, I believe that past reports on psychoactive mushrooms were causally linked to Amanita muscaria simply because this was the only known psychotropic mushroom in Europe at that time. While the usage of Amanita muscaria among Siberian tribes has generated reports of spectacular hallucinations, European accounts of fly agaric intoxications do not generally include descriptions of such intensely hallucinatory effects. Accordingly, the potent hallucinogenic effects of specific Psilocybes and related species are likely to have had a much more significant influence on early European cultures than the delirium-like visions induced by Amanita muscaria, a species that is also known to induce unconsciousness and severe somatic side effects. This hypothesis is corroborated by data from comprehensive field studies conducted in Mexico. I believe that historic accounts including those described below - indicate a knowledge of . For that reason, freeze-dried samples for biochemical analysis are stored at -10°C prior to alkaloid extractions or chromatography testing. In addition to the reports from Finland, investigators in North America have noted that psilocybin's decay rate is slowest in Psilocybe semilanceata, compared to other species. (1) R = H2P03 (2) R = H Figure 19 - Structural formulas for psilocybin (1) and psilocin (2). CH3 CH3 Psilocybe semilanceata Figure 20 - Distribution pattern of Psilocybe semilanceata in Germany and adjacent areas. Locations are indicated by black dots. CHAPTER 3.2 PSILOCYBE CYANESCENS - POTENT MUSHROOMS GROWING ON WOOD DEBRIS At least one other Psilocybe species in addition to Psilocybe semilanceata is known to exist in Europe. At this point, I must emphasize that the differentiation of single species within the Psilocybe genus is subject to considerable controversy among eminent taxonomists. For example, there are different methods of distinguishing the Hypholoma genus from the Stropharia genus. The Widespread Distribution of Psilocybe cyanescens While Psilocybe semilanceata is a species that has long been clearly defined and is well known by this name, there are, according to Krieglsteiner, other strongly bluing mushrooms that can be described as belonging to the "Psilocybe cyanescens complex". These are all mushrooms that grow on raw compost and plant debris. In accordance with current states of knowledge, the following names in the literature are merely synonyms for Psilocybe cyanescens Wakefield emend. Krieglsteiner: different herbariums. However, the microscopic data pertaining to the Psilocybe species are poorly delineated and oftentimes overlap. It is therefore imperative that additional mycological studies of Psilocybe cyanescens be performed. To this end, fresh mushroom samples from various European locations should be used, and biochemical methods must be included in the investigation. Guzman's division of Psilocybe cyanescens by geographic area, however, definitely turned out to be inaccurate. According to his system, -North Africa was home to Psilocybe mairei, while Psilocybe cyanescens were found in England and Holland and Psilocybe serbica supposedly grew in Serbia and Bohemia. The geographic distribution of the entire species seems to cover a vast area, with variations along climate and terrain at locations where samples were collected. Such disparate morphologies are to be expected when dealing with "young" species, that is, species that have not yet firmly established themselves and are still expanding into new locations. Figure 7 (p. 14) displays locations in Europe and North Africa where samples of Psilocybe cyanescens have been found. - Hypholoma cyanescens R. Maire - Hypholoma coprinifacies (Rolland ss. Herink) Pouzar - Geophila cyanescens (R. Maire) Kuhner & Romagnesi - Psilocybe serbica Moser & Horak - Psilocybe mairei Singer - Psilocyb
psilocybe subaeruginosa wood types
More than half of Australia's beef cattle can be found in the coastal areas of Queensland and New South Wales; and the 20 to 30 inch (500-750mm) rainfall belt of Queensland, New South Wales and Northern Victoria, generally provide adequate climatic environments for the growth of psilocybian mushrooms, especially Fruitingsubaeruginosaindoors after heavy rains.
It has been suggested
Psilocybe Semilanceata Romania that "Psilocybe cubensis was introduced into Australia accidentally by early settlers Identification Gymnopilus Sp along with their livestock." This same spore dispersal mechanism also probably applies to Copelandia cyanescens, Panaeolus subbalteatus and several additional species known to occur in or around the dung of other ruminants. This includes Psilocybe semilanceata and the non-hallucinogenic "haymaker's" mushroom Panaeolina foenisecii. While cattle are raised in all Australian states, as well as in the central lowlands, recreational users have been known to export these psychoptic species to various areas in Australia from areas where they were collected. In the case of New Zealand, hereafter referred to as NZ, cattle are the primary source for Copelandia cyanescens, but the "liberty cap" mushroom Psilocybe semilanceata only grows in the manured soil of four-legged ruminants and not directly from manure (Jansen, Pers. Comm., 1988). The identification section of this guide documents reported locations for more than 1 dozen species of psilocybian mushrooms in Australia and NZ which most likely have been used at one time or another for recreational purposes.
map semilanceata england distribution
As they say, Gymnopilusspfindingidentifying ʼTis the season to be Shrooms Online pickingʼ, but Subaeruginosa P. Subaeruginosa in make several members of a family eat the mushrooms together: it is not uncommon for a father, mother, children, uncles, and aunts to all participate in these transformations of the mind that elevate consciousness onto a higher plan. The kinship relation is thus the basis of the transcendental subjectivity that Husserl said is intersubjectivity. The mushrooms themselves are eaten in pairs, a couple representing man and woman that symbolizes the dual principle of procreation and creation. Then they sit together in their inner light, dream and realize and converse with each other, presences seated there together, their bodies immaterialized by the blackness, voices from without their communality. In a general sense, for everyone present the purpose of the session is a therapeutic catharsis. The chemicals of transformation of revelation that open the circuits of light, vision, and communication, called by us mind-manifesting, were known to the American Indians as medicines: the means given to men to know and to heal, to see and to say the truth. Among the Mazatecs, many, one time or another during their lives, have eaten the mushrooms, whether to cure themselves of an ailment or to resolve a problem; but it is not everyone who has a predilection for such extreme and arduous experiences of the creative imagination or who would want to repeat such journeys into the strange, unknown depths of the brain very frequently: those who do are the shamans, the masters, whose vocation it is to eat the mushrooms because they are the men of the spirit, the men of language, the men of wisdom. They are individuals recognized by their people to be expert in such psychological adventures, and when the others eat the mushrooms they always call to be with them, as a guide, one of those who is considered to be particularly acquainted with these modalities of the spirit. The medicine man presides over the session, for just as the Mazatec family is paternal and authoritarian, the liberating experience unfolds in the authoritarian context of a situation in which, rather than being allowed to speak or encouraged to express themselves, everyone is enjoined to keep silent and listen while the shaman speaks for each of those who are present. As one of the early Spanish chroniclers of the New World said: "They pay a sorcerer who eats them the mushrooms] and tells them what they have taught him. He does so by means of a rhythmic chant in full voice." ulinary mushroom bears no resemblance, either in size or form, to Inocybe aeruginascens. Overall, however, these unfortunate cases have also contributed to our understanding of mushroom biochemistry. In this context, I want to emphasize once more that the hallucinogenic varieties among the Inocybes can easily be mistaken for those muscarine-producing Inocybe species that are extremely poisonous. As part of his investigation of the Psilocybe genus, Guzman noted a common trait among the hallucinogenic species, in addition to the bluing reaction: a flour-like smell or taste. Apart from the inherent subjective nature of our sense of smell and taste, a common odor is a trait that definitely does not apply to the European species (also see Chapter 3.2). Mycophile or Mycophobe? There are reports from the Western United States about people with expert knowledge of Psilocybe semilanceata - devoted mushroom hunters who can identify the species with drill and accuracy. At the same time, however, these experts cannot identify easily spotted common table mushrooms, nor are they able to differentiate the Agaricus species (champignons) from other mushrooms, even when these species grow on the same pasture. Such individuals, then, are not interested in species other than Psilocybe semilanceata. In my opinion, this attitude reflects a rare combination of mycophilia and mycophobia. A mushroom's spore dust provides important information needed to determine identity. A spore print is left by the gills when the cap is placed on black or white paper (depending on spore color). As the process takes several hours, a glass vessel must be placed over the cap to prevent drying. While useful, information obtained from spore analyses has its limitations, For instance, spores derived from mushrooms belonging to different genera may have the same color, but reveal basic differences under the microscope. There is also a high degree of similarity among spores from different Psilocybe species. Thus, the only way to prevent grave errors and potentially deadly intoxications is to rely on experienced experts for mushroom identification, a process that must include analysis of available ecological data. CHAPTER 5 THE BLUING PHENOMENON AND METOL TESTING: REALITY VS. WISHFUL THINKING As previously discussed in Chapters 3.1 and 3.7, the bluing reaction is characteristic of species that produce psilocybin. Still, for unknown reasons, some species or samples belonging to a genus that usually turns blue may not always change color, regardless of psilocybin content. Among the species that I have examined, Psilocybe bohemica displayed the most impressive bluing reaction. The caps of this species stain very quickly in reaction to pressure. Other species, such as Psilocybe cubensis (Earle) Sing. have stems that develop very intensely blue stains, while their caps do not exhibit the bluing reaction. By contrast, Psilocybe own cause of death and disease, bloated stomachs and insanity.Beliefs such as these have survived to the present day. They persist, for example,,, as figures of speech, s u c h as the slick Austrian description of a societal misfit as someone "who ate those madness-inducing mushrooms." But, there is another, very different, magic mushroom legacy as well. Flesh of the Gods for Devil Worshippers The Old World. Mycenaean civilization began with a mushroom trip -Mushrooms were an ingredient in the ambrosia of Dionysus. Porphyrius, the fourth century Panaeolus Spores Latin poet and contemporary of Emperor Konstantin, knew that magic mushrooms were the children of the gods. WHO WAS THE FIRST MAGICIAN? A quasi-cannibalistic ritual, the act of eating the children of the gods unlocked one's power to experience the truly divine. But not all mushrooms enable human beings to enter the realm of divine consciousness. This magic power resides in only those fungi known as "fool's mushrooms", which were considered poisonous and believed to be the spawn of the Devil throughout the late Middle Ages and well into modern times. The New World: The Aztecs in Mexico referred to a number of small, inconspicuous mushrooms as teonartacatl, or "flesh of the Gods." These sacred mushrooms were eaten during the course of rituals intended to contact the Gods in order to learn about the world and the realm of Mushroompotencychart the divine. These magic mushroom rituals thoroughly spooked the Catholic Spaniards.
The mushroom eaters, commonly thought of as Devil worshippers, were hounded by the Inquisition. Still, all good things survive the tests of time, so the cult of magic mushroom eaters did not become extinct. Like mycelia underground, the cult continued to flourish, and at the proper time in recorded history, in 1957, the fruit of the fully grown mushroom re-surfaced to draw widespread public attention.
Valentine and Gordon Wasson became the heroes of the modern neo-mycophilic movement. Back to the Old World: The revelations and insights gained from the use of psychoactive mushrooms were so magically wonderful, that our native European "fool's mushrooms" - which were gene ; considered inedible - had to be recognized as closely related to the magic mushrooms of Mexico, the flesh of the Aztec Gods. The souls of magic mushrooms in Mexico and Germany are essentially made from the same substance: psilocybin. Jochen Gartz has made an extraordinary contribution to the field of mycology by embracing Germany's magic mushrooms and the scientific study and testing of these fungi. The research efforts upon which this book is based require nothing less than a fearless, brave and courageous consciousness, free of prejudice and mycophobia. I am convinced that a researcher's consciousness infused by the spirit of the magic mushroom is capable of far deeper scientific insights than we can ever expect from the usual ivory tower academics, isolated from reality , and who gorge themselves on our tax dollars. I met Jochen Gartz shortly after the fall of the Berlin Wall at the third symposium of the European College for the Study of Consciousness (ECSC) in Freiburg, Germany. Our encounter was my first contact with a researcher from the former East Germany. Jochen Gartz's enthusiastic lecture was a truly consciousnessexpanding event, his words breaking down traditional borders and crossing over into new territory. The magic mushrooms spoke through him - with no trace of dogma or ideology - in the tradition of true anarchy that is the hallmark of mushroom magic. What I heard was unbelievable. Jochen spoke of a "new" psychedelic mushroom and its migration. The mycelia had spread in concentric circles outward from Leipzig, jumping all political borders. Finally, when the mycelia reached West German soil, the hated Berlin Wall crumbled. Could there possibly be a connection between the evolution of the magic mushroom and the evolution of our consciousness? Could a mushroom have contributed to the resolution of our political conflicts? In the past, politicians, even popes, had their own jesters and magicians, who functioned as pressure release valves in the machinations of political power struggles. It is obvious that a country whose chancellor is being pelted with eggs, urgently needs a new breed of magician who are able to readjust reality. But today, no aspiring magician should go about this task without this book as a guide for the wondrous journey into the realm of magic mushrooms. Christian Rdtsch Figure 5 - "Anthropomorphic Beings Engaged in Mushroom Dance" 10,000-year-old rock drawing in Tassili, Sahara (Algeria) CHAPTER 1 I BELIEVE THE TIME HAS COME FOR A COMPREHENSIVE REVIEW OF NEW FINDINGS FROM THE FIELDS OF MYCOLOGY, TAXONOMY AND NATURAL PRODUCTS CHEMISTRY When R.G. Wasson, R. Heim and A. Hofmann began their interdisciplinary research program to study the Mexican species of mushrooms and their usage in Mexican mushroom cults, their efforts culminated in a 1958 landmark report that described the isolation, molecular structure and synthesis of the mushrooms' active ingredients: psilocybin and psilocin. Several years later, these substances were also identified in a species of mushroom in Europe, Psilocybe semilanceata, which became the first in a series of newly discovered species. Since then, psychoactive mushrooms from other genera have been reported with increasing frequency. As part of my analytical work dedicated to the identification of naturally occurring chemicals, I had the good fortune to be part of a research team that studied alkaloids found in a variety of mushroom species. Now I believe the time has come for a comprehensive review of new findings from the fields of mycology, taxonomy and natural products chemistry. Wasson and his successors have already provided detailed accounts pertaining to the history and study of the Me