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as well. Below are some excerpts from his research protocols: J.H. (a 24-year-old male) ingested four cooked mushrooms at night, after a meal (!), and then ate another three fresh mushrooms 30 minutes later. This was followed by regurgitation, and 45 minutes later, he started to sweat profusely all over his head and body. His pulse rate and breathing were accelerated, but slowed down later on. He laid down and experienced visual hallucinations, which caused him to panic and to run a distance of about 1,200 ft. to consult the nearest doctor. The physician noted widely dilated pupils, and proceeded to have the patient's stomach pumped and then prescribed laxatives.
Three hours later, the abnormal state had largely subsided; by the next morning, there was no evidence of any other side effects. M.K. (a 22-year-old male) ate just one fresh mushroom, which had no effects at all. K .Y. (a 31-year-old male) ate five mushrooms. Regurgitation occurred 30 minutes after ingestion, followed by sweating around the head and body; his extremities appeared to be slightly paralyzed. This paralysis persisted for another three hours. During this time, the subject had great difficulties handling a pen for writing, his mood was depressed and he experienced hallucinations, such as colorful lights flooding down from the sky. By the following morning, all of these effects had dissipated. The fresh fruiting bodies were bitter, a taste that disappeared after the mushrooms had been cooked in water. The above experiments are rather amateurish, and the descriptions of results are heavily influenced by a simplistic perspective which assumes that the mushrooms's pharmacological effects proceed along a single, narrow track. Still, these accounts demonstrate that comparable dosages of Japanese mushroom species have psychotropic effects similar to those caused by Psilocybe species found on Psilocybe Cyanescens Early September other continents. Much work still remains to be done in the areas of phytochemistry and taxonomy before the body of knowledge about psychotropic mushroom species in Japan can grow to become adequate. The geographic distribution and ingredients of the Japanese Panaeolus species must also be studied further. For instance, Panaeolus subbalteatus is one of the species that are growing on several Japanese islands today. CHAPTER 7.6 INTOXICATIONS AND THE OLDEST KNOWN MUSHROOM CULT IN AFRICA So far, the mycoflora of the African continent has been studied only peripherally and remains largely unknown.
During the late 1980s, Italian mycologist G. Samorini and Terence McKenna, working independently, found evidence for the oldest known mushroom cult in Africa. Their discoveries were not Psilocybin Mushroom Potency Chart just sensational, but most surprising as well. On the other hand, it really shouldn't come as a surprise that the oldest traces of human contact with mushrooms were found on the very continent known as the cradle of humanity. 10,000 Years Old From 9,000 to

e creek on wood chips of Carpinus, Alnus and Salix, on raw compost mixtures of Picea, Pinus and Larix needles, as Sept. Oct. Nov. Dec. Jan. Figure 21 - Fruiting curve of Psilocybe cyanescens based on observations at several locations in the former Czechoslovakia. The mycelia make use of different kinds of plant debris and even grow on wet cardboard, where they develop into rhizomorphs just like they would in nature. Rhizomorphs are thick strands of mycelia that serve to transport nutrients and water. They also develop intense blue stains (see Figure 22). Figure 23 Distribution pattern of Psilocybe cyanescens in Germany and adjacent areas (according to Krieglsteiner). Locations are indicated by black dots. Figure 22 Psilocybe bohemica rhizomorphs growing on wet cardboard. Figure 24 - Psilocybe cyanescens at a natural location (USA). Figure 25 - Psilocybe bohemica on twigs and leaves. Impressive Experiences Psilocybe bohemica is a very psychoactive species. Its effects are vividly documented in the following account of one natural scientist's experience as part of controlled clinical trials in Prague: About 30 mg of psilocybin in mushroom tissue was prepared in hot water, with effects already noticeable ten minutes after ingestion. I grew increasingly quiet. At first, my legs began to tingle, then my underarms as well. Aside from a deeper breathing rhythm, few other somatic effects were noted. Initially there were fits of laughter caused by unusual cognitive associations; this laughter also affected the two "sober" guides. A growing hyperacuity interfered with the ability to listen to music, so that Vivaldi's "Springtime" caused painful stabs inside the brain. I compared the pain to that caused by a "sawing knife". The experimenters appeared bloated and yellow... Existing bodily characteristics, such as thinning hair stimulated a person's illusionary transformation into a monk with tonsure. Their voices also appeared reverent and, from a somewhat paranoid point of view, these gentlemen at times seemed to be working a switching station that, for some reasons, was my enemy. At the same time, I found both of them to be quite likeable. During this time period, the other female subject perceived fantastic images of moving colors and saw visions of her whole life unfolding behind closed eyes. During this period, I had the distinct impression that an electrical current was flowing through my body, which was not an uncomfortable sensation. About three hours later, the gentlemen retired to the kitchen and the nature of the experience changed quite drastically. At first I felt as if my legs were increasingly merging into the wall, a very comfortable experience. In a state of utter clarity of consciousness, I finally felt as if I had no body at all. I said. "The most descriptive expression is the experience of a pure soul". Using words as triggers, we were able to induce shared experiences o

 How To Grow Psilocybe Subaeruginosa Existing evidence indicates that man in the Old World —Europe, Asia, Africa, and Australia—has made less use of native plants and shrubs for their hallucinogenic properties than has man in the New World. There is little reason to believe that the vegetation of one half of the globe is poorer or richer in species with hallucinogenic properties than the other half. Why, then, should there be such disparity? Has man in the Old World simply not discovered many of the native hallucinogenic plants? Are some of them too toxic in other ways to be utilized? Or has man in the Old World been culturally less interested in narcotics? We have no real answer. But we do know that the Old World has fewer known species employed Panaeolus Cyanescens In Kansas hallucinogenically than does the New World: compared with only 15 or 20 species used in the Eastern Hemisphere, the Psilocybin Cyan Habitat species used hallucinogenically in the Western Hemisphere number more than 100! Yet some of the Old World hallucinogens today hold places of primacy throughout the world. Cannabis, undoubtedly the most widespread of all the hallucinogens, is perhaps the best example. The several solanaceous ingredients of medieval witches' brews—henbane, nightshade, belladonna, and mandrake—greatly influenced European philosophy, medicine, and even history for many years. Some played an extraordinarily vital religious role in the early Aryan cultures of northern India. The role of hallucinogens in the cultural and social development of many areas of the Old World is only now being investigated. At every turn, its exte

CATTLE AS A POSSIBLE DISPERSAL MECHANISM FOR PSYCHOACTIVE DUNG FUNGI One may ask the question, "how did these mushrooms arrive in Australia and New Zealand?" Well some species may be endemic,that is, they were already there naturally. Other species such as the above described dung-inhabiting mushrooms most likelyappeared after the introduction of cattle on the subcontinent.
The first livestock to arrive in Australia were brought from the Cape of Good Hope in1788, and included gymnopilus sp growing season 2 bulls and 5 cows, along with other domesticated farm animals. Byl803, the government owned approximately 1800 cattle, most of which were importedfrom the Cape, Calcutta, and the west coast of America. It was during this period thatsome of the visionary mushrooms mentioned in this field guide probably first appeared inAustralia (Unsigned, 1973). According to Australian mycologist John Burton Cleland(1934), "fungi growing in cow or horse-dung and confined to such habitats, must in thecase of Australia, all belong to introduced species". It is believed to have been the SouthAfrican dung beetle which may have actually spread the spores. According to Englishmycologist Roy Watling of the Royal Botanic Gardens in Glasgow, Scotland, "it must beremembered that fungi can change substrate preferences and there are coprophilousfungi on kangaroo droppings etc." Some mycologists who have studied the "magicmushrooms" in Australia and NZ claim that the "use of P. cubensis as a recreational drugtends to confirm the belief that some] farmers in early times may have] added one or two basidiomes gilled mushrooms] to a mealto liven it up and still do] Margot & Watling, 1981)." CATTLE AS A POSSIBLE DISPERSAL MECHANISM FOR PSYCHOACTIVE DUNG FUNGI One may ask the question, "how did these mushrooms arrive in Australia and New Zealand?" Well some species may be endemic,that is, they were already there naturally. Other species such as the above described dung-inhabiting mushrooms most likelyappeared after the introduction of cattle on the subcontinent.The first livestock to arrive in Australia were brought from the Cape of Good Hope Psychedelic Mushrooms West Texas in1788, and included 2 bulls and 5 cows, along with other domesticated farm animals.
Byl803, the government owned approximately 1800 cattle, most of which were importedfrom the Cape, Calcutta, and the west coast of America.
It was during this period thatsome of the visionary mushrooms mentioned in this field guide probably first appeared inAustralia (Unsigned, 1973). According to Australian mycologist John Burton Cleland(1934), "fungi growing in cow or horse-dung and confined to such habitats, must in thecase of Australia, all belong to introduced species". It is believed to have been the SouthAfrican dung beetle which may have actually spread the spores. According to Englishmycologist Roy Watling of the Royal Botanic Gardens in Glasgow, Scotland, "it must beremembered that fungi can change substrate preferences and there are coprophilousfungi on kangaroo droppings etc." Some mycologists who have studied the "magicmushrooms" in Australia and NZ claim that the "use of P. cubensis as a recreational drugtends to confirm the belief that some] farmers in early times may have] added one or two basidiomes gilled mushrooms] to a mealto liven it up and still do] Margot & Watling, 1981)." CATTLE AS A POSSIBLE DISPERSAL MECHANISM FOR PSYCHOACTIVE DUNG FUNGI One may ask the question, "how did these mushrooms arrive in Australia and New Zealand?" Well some species may be endemic,that is, they were already there naturally.
Other species such as the above described dung-inhabiting mushrooms most likelyappeared after the introduction of cattle on the subcontinent.The first livestock to arrive in Australia were brought from the Cape of Good Hope in1788, and included 2 bulls and 5 cows, along with other domesticated farm animals. Byl803, the government owned approximately 1800 cattle, most of which were importedfrom the Cape, Calcutta, and the west coast of America. It was during this period thatsome of the visionary mushrooms mentioned in this field guide probably first appeared inAustralia (Unsigned, 1973).
According to Australian mycologist John Burton Cleland(1934), "fungi growing in cow or horse-dung and confined to such habitats, must in thecase of Australia, all belong to introduced species". It is believed to have been the SouthAfrican dung beetle which may have actually spread the spores. According to Englishmycologist Roy Watling of the Royal Botanic Gardens in Glasgow, Scotland, "it must beremembered that fungi can change substrate preferences and there are coprophilousfungi on kangaroo droppings etc." Some mycologists who have studied the "magicmushrooms" in Australia and NZ claim that the "use of P. cubensis as a recreational drugtends to confirm the belief that some farmers in early times may have added one or two basidiomes gilled mushrooms to a mealto liven it up [and still do Margot & Watling, 1981).
" CATTLE AS A POSSIBLE DISPERSAL MECHANISM FOR PSYCHOACTIVE DUNG FUNGI One may ask the question, "how did these mushrooms arrive in Australia and New Zealand?" Well some species may be endemic,that is, they were already there naturally.
Other species such as the above described dung-inhabiting mushrooms most likelyappeared after the introduction of cattle on the subcontinent.The first livestock to arrive in Australia were brought from the Cape of Good Hope in1788, and included 2 bulls and 5 cows, along with other domesticated farm animals. Byl803, the government owned approximately 1800 cattle, most of which were importedfrom the Cape, Calcutta, and the west coast of America. It was during this period thatsome of the visionary mushrooms mentioned in this field guide probably first appeared inAustralia (Unsigned, 1973). According to Australian mycologist John Burton Cleland(1934), "fungi growing in cow or horse-dung and confined to such habitats, must in thecase of Australia, all belong to introduced species".
It is believed to have been the SouthAfrican dung beetle which may have actually spread the spores. According to Englishmycologist Roy Watling of the Royal Botanic Gardens in Glasgow, Scotland, "it must beremembered that fungi can change substrate preferences and there are coprophilousfungi on kangaroo droppings etc." Some mycologists who have studied the "magicmushrooms" in Australia and NZ claim that the "use of P. cubensis as a recreational drugtends to confirm the belief that some farmers in early times may have added one or two basidiomes gilled mushrooms to a mealto liven it up and still do Margot & Watling, 1981)."


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JOCHEN GARTZ MAGIC MUSHROOMS Around the World A Scientific Journey Across Cultures and Time The Case for Challenging Research and Value Systems * LIS PUBLICATIONS * LOS ANGELES, CA* Figure 1 - Water Color Painting of Psilocybe semilanceata (Germany, 1927) TABLE OF CONTENT (With Active Links' Just Click On A Subject To Go To The Page) "Who Was the First Magician?" - Foreword by Christian Ratsch 7 1. Introduction 9 2. Reflections on the History and Scientific Study of Magic Mushrooms 10 3. The Current State of Knowledge About European Species 14 3.1 Psilocybe semilanceata: The Classic Species Among European Psychotropic Mushrooms 16 3.2 Psilocybe cyanescens: Potent Mushrooms Growing on Wood Debris 29 3.3 Panaeolus subbalteatus: Mycology and Myths about the Panaeolus Species 37 3.4 Inocybe aeruginascens: Fast-Spreading New Arrivals 44 3.5 Gymnopilus purpuratus: Magnificent Mushrooms from South America 51 3.6 Conocybe cyanopus: Tiny Mushrooms of Remarkable Potency 55 3.7 Pluteus salicinus: A Little-known Wood-Inhabiting Species 58 4. Mushroom Identification: Taxonomic Confusion and the Potential for Deadly Mistakes 61 5. The Bluing Phenomenon and Metol Testing: Reality vs. Wishful Thinking 63 6. Mushroom Cultivation: Classic Findings and New Techniques 66 7. Psychotropic Mushroom Species Around the World 77 7.1 Spotlight on North America and Hawaii 79 7.2 Mycophilia in Central and South America 82 7.3 Australia's Mycoflora Attracts Attention 84 7.4 European Customs and Conventions 87 7.5 Japanese Experimentation 93 7.6 Intoxications and the Oldest Known Mushroom Cult in Africa 95 7.7 Usage in Southeast Asia and the South Pacific Islands 98 8. Some Comments on Effects of Mushrooms from the Category Phantastika 102 9. Psychotherapy 108 10. Outlook 114 11. Bibliography 120 Index 129 Figure 2 - Psilocybe cubensis from Australia Figure 3 - Water color painting of Panaeolus subbalteatus (Germany, 1927). Figure 4 - Fresh Panaeolus subbalteatus mushrooms. FOREWORD Nobody knows precisely when the first magic mushroom emerged from the shadows of prehistory to enter the light of consciousness. Nobody knows when the first magic mushroom was eaten by a human being. Nobody knows just who the first magic mushroom eater was. In seeking answers to these questions, we can only speculate. Mycophobes, however, are quick to voice their conviction that only a fool would be reckless enough to want to attain a higher state of consciousness beyond the boundaries of everyday reality. And only a fool would attempt to do this by ingesting those odd little things that mysteriously thrive on decaying, humid soil, rotten wood and malodorous mounds of cow manure. Historically, magic, mushrooms have been feared and hated` since antiquity: magic mushrooms were thought to be made from poisons that had dripped from serpents' fangs; they were considered to be unclean emissions of evil spirits; moreover, mushrooms were a kn Most users of the psychoactive visionary mushrooms have very little knowledge of their scientific names. Instead, they have given their favorite species local epithets which are commonly used by those who collect and ingest them. Some of these popular names are also known and applied by users outside of Australia and NZ. "Magic Mushrooms" is the most common term applied to any mushroom which contains psilocybine and/or psilocine. It was invented by a Life Magazine editor in l957 ( see Wasson, l957). Psilocybe cubensis is known in Australia as "golden tops", "gold tops" or sometimes "gold caps." The Australian epithets may have been given to this species by members of a local, drugusing group of surfers which frequented the Gold Coast region of Eastern Australia; however, some of these names have apparently been used to describe several different species of Psilocybe by users in Australia (see Allen, 1997). As mentioned above, Psilocybe cubensis is not known to occur in New Zealand. Those who ingest Copelandia cyanescens, known in Australia and New Zealand as "blue meanies", also refer to this species as "Blue Legs", "golden tops" or "gold caps". The latter two nicknames, as well as "dimple tops" and "cone heads", are common terms applied to Copelandia cyanescens in the Hawaiian Islands; and some of these same popular names have also been used by visiting surfers from both New Zealand and Australia, to describe the macroscopic characteristics of Copelandia cyanescens. These same surfers visiting Hawaii's North Shore have reportedly ingested mushrooms prior to surfing, as do many of the locally based surfers in Australia and NZ. Most recreational users of Psilocybe cubensis (when grown in vitro) require a dosage of 1 to 2 gm of dried mushrooms to produce an altered state of consciousness; a clinical dosage for Psilocybe cubensis, on the other hand, had previously been reported as ranging from 3 to 5 gm of dried material. This dosage would be comparable to the amount of fungal material consumed for religious purposes in a Mazatec Indian healing and curing ceremony. In 1982, one research team "found that the level of psilocybin and psilocin varies over a factor of 4 among various in vitro cultures of Psilocybe cubensis, while specimens from outdoors varied tenfold." A fresh dosage of Psilocybe cubensis in Australia would be approximately from 1 to 2 large mushrooms weighing up to as much as one fresh ounce, or as many as from 25 to 50 small mushrooms equaling the same weight amount. Ethnopharmacologist Jonathan Ott (1976, 1993) noted that he has observed "the ingestion of from 0.5 gm to 5.9 gm dried weight (10 gm to 40 gm fresh)", of various species of Psilocybe. Dosage for Psilocybe subcubensis would be the same as for Psilocybe cubensis. Both of these latter two species are macroscopically alike. The usual dosage for Copelandia cyanescens required to induce psychedelic visual effects ranges from 1 to 3 large specimens (cap diameter c. 5 mm), or as many as 5 to l0 medium-sized mushrooms (cap diameter c. 2.5 mm); however, personal tolerance to this species may occur with continued use, and some who consume large amounts of this mushroom have reportedly ingested as many as 50 to 200 fresh specimens of various sizes. The

sp. grow Gymnopilus Gymnopilus does

first livestock to arrive in Australia Hydroponics Shrooms were brought from the Cape of Psilocybesubaeruginosamushroomexpert Good Mushroom Type Psi Hope in Those who ingest Copelandia cyanescens, known in

Growing Shrooms align="left"> The Drug Testing Shrooms first livestock to arrive in Australia were brought from the Cape of Good Hope in


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own cause of death and disease, bloated stomachs and insanity. Beliefs such as these have survived to the present day. They persist, for example,,, as figures of speech, s u c h as the slick Austrian description of a societal misfit as someone "who ate those madness-inducing mushrooms." But, there is another, very different, magic mushroom legacy as well. Flesh of the Gods for Devil Worshippers The Old World. Mycenaean civilization began with a mushroom trip -Mushrooms were an ingredient in the ambrosia of Dionysus. Porphyrius, the fourth century Latin poet and contemporary of Emperor Konstantin, knew that magic mushrooms were the children of the gods. WHO WAS THE FIRST MAGICIAN? A quasi-cannibalistic ritual, the act of eating the children of the gods unlocked one's power to experience the truly divine. But not all mushrooms enable human beings to enter the realm of divine consciousness. This magic power resides in only those fungi known as "fool's mushrooms", which were considered poisonous and believed to be the spawn of the Devil throughout the late Middle Ages and well into modern times. The New World: The Aztecs in Mexico referred to a number of small, inconspicuous mushrooms as teonartacatl, or "flesh of the Gods." These sacred mushrooms were eaten during the course of rituals intended to contact the Gods in order to learn about the world and the realm of the divine. These magic mushroom rituals thoroughly spooked the Catholic Spaniards. The mushroom eaters, commonly thought of as Devil worshippers, were hounded by the Inquisition. Still, all good things survive the tests of time, so the cult of magic mushroom eaters did not become extinct. Like mycelia underground, the cult continued to flourish, and at the proper time in recorded history, in 1957, the fruit of the fully grown mushroom re-surfaced to draw widespread public attention. Valentine and Gordon Wasson became the heroes of the modern neo-mycophilic movement. Back to the Old World: The revelations and insights gained from the use of psychoactive mushrooms were so magically wonderful, that our native European "fool's mushrooms" - which were gene ; considered inedible - had to be recognized as closely related to the magic mushrooms of Mexico, the flesh of the Aztec Gods. The souls of magic mushrooms in Mexico and Germany are essentially made from the same substance: psilocybin. Jochen Gartz has made an extraordinary contribution to the field of mycology by embracing Germany's magic mushrooms and the scientific study and testing of these fungi. The research efforts upon which this book is based require nothing less than a fearless, brave and courageous consciousness, free of prejudice and mycophobia. I am convinced that a researcher's consciousness infused by the spirit of the magic mushroom is capable of far deeper scientific insights than we can ever expect from the usual ivory tower academics, isolated from reality Existing evidence indicates that man in the Old World —Europe, Asia, Africa, and Australia—has made less use of native plants and shrubs for their hallucinogenic properties than has man in the New World. There is little reason to believe that the vegetation of one half of the globe is poorer or richer in species with hallucinogenic properties than the other half. Why, then, should there be such disparity? Has man in the Old World simply not discovered many of the native hallucinogenic plants? Are some of them too toxic in other ways to be utilized? Or has man in the Old World been culturally less interested in narcotics? We have no real answer. But we do know that the Old World has fewer known species employed hallucinogenically than does the New World: compared with only 15 or 20 species used in the Eastern Hemisphere, the species used hallucinogenically in the Western Hemisphere number more than 100! Yet some of the Old World hallucinogens today hold places of primacy throughout the world. Cannabis, undoubtedly the most widespread of all the hallucinogens, is perhaps the best example. The several solanaceous ingredients of medieval witches' brews—henbane, nightshade, belladonna, and mandrake—greatly influenced European philosophy, medicine, and even history for many years. Some played an extraordinarily vital religious role in the early Aryan cultures of northern India. The role of hallucinogens in the cultural and social development of many areas of the Old World is only now being investigated. At every turn, its exte The first livestock to arrive in Australia were brought from the Cape of Good Hope in , and who gorge themselves on our tax dollars. I met Jochen Gartz shortly after the fall of the Berlin Wall at the third symposium of the European College for the Study of Consciousness (ECSC) in Freiburg, Germany. Our encounter was my first contact with a researcher from the former East Germany. Jochen Gartz's enthusiastic lecture was a truly consciousnessexpanding event, his words breaking down traditional borders and crossing over into new territory. The magic mushrooms spoke through him - with no trace of dogma or ideology - in the tradition of true anarchy that is the hallmark of mushroom magic. What I heard was unbelievable. Jochen spoke of a "new" psychedelic mushroom and its migration. The mycelia had spread in concentric circles outward from Leipzig, jumping all political borders. Finally, when the mycelia reached West German soil, the hated Berlin Wall crumbled. Could there possibly be a connection between the evolution of the magic mushroom and the evolution of our consciousness? Could a mushroom have contributed to the resolution of our political conflicts? In the past, politicians, even popes, had their own jesters and magicians, who functioned as pressure release valves in the machinations of political power struggles. It is obvious that a country whose chancellor is being pelted with eggs, urgently needs a new breed of magician who are able to readjust reality. But today, no aspiring magician should go about this task without this book as a guide for the wondrous journey into the realm of magic mushrooms. Christian Rdtsch Figure 5 - "Anthropomorphic Beings Engaged in Mushroom Dance" 10,000-year-old rock drawing in Tassili, Sahara (Algeria) CHAPTER 1 I BELIEVE THE TIME HAS COME FOR A COMPREHENSIVE REVIEW OF NEW FINDINGS FROM THE FIELDS OF MYCOLOGY, TAXONOMY AND NATURAL PRODUCTS CHEMISTRY When R.G. Wasson, R. Heim and A. Hofmann began their interdisciplinary research program to study the Mexican species of mushrooms and their usage in Mexican mushroom cults, their efforts culminated in a 1958 landmark report that described the isolation, molecular structure and synthesis of the mushrooms' active ingredients: psilocybin and psilocin. Several years later, these substances were also identified in a species of mushroom in Europe, Psilocybe semilanceata, which became the first in a series of newly discovered species. Since then, psychoactive mushrooms from other genera have been reported with increasing frequency. As part of my analytical work dedicated to the identification of naturally occurring chemicals, I had the good fortune to be part of a research team that studied alkaloids found in a variety of mushroom species. Now I believe the time has come for a comprehensive review of new findings from the fields of mycology, taxonomy and natural products chemistry. Wasson and his successors have already provided detailed accounts pertaining to the history and study of the Me own cause of death and disease, bloated stomachs and insanity. Beliefs such as these have survived to the present day. They persist, for example,,, as figures of speech, s u c h as the slick Austrian description of a societal misfit as someone "who ate those madness-inducing mushrooms." But, there is another, very different, magic mushroom legacy as well. Flesh of the Gods for Devil Worshippers The Old World. Mycenaean civilization began with a mushroom trip -Mushrooms were an ingredient in the ambrosia of Dionysus. Porphyrius, the fourth century Latin poet and contemporary of Emperor Konstantin, knew that magic mushrooms were the children of the gods. WHO WAS THE FIRST MAGICIAN? A quasi-cannibalistic ritual, the act of eating the children of the gods unlocked one's power to experience the truly divine. But not all mushrooms enable human beings to enter the realm of divine consciousness. This magic power resides in only those fungi known as "fool's mushrooms", which were considered poisonous and believed to be the spawn of the Devil throughout the late Middle Ages and well into modern times. The New World: The Aztecs in Mexico referred to a number of small, inconspicuous mushrooms as teonartacatl, or "flesh of the Gods." These sacred mushrooms were eaten during the course of rituals intended to contact the Gods in order to learn about the world and the realm of the divine. These magic mushroom rituals thoroughly spooked the Catholic Spaniards. The mushroom eaters, commonly thought of as Devil worshippers, were hounded by the Inquisition. Still, all good things survive the tests of time, so the cult of magic mushroom eaters did not become extinct. Like mycelia underground, the cult continued to flourish, and at the proper time in recorded history, in 1957, the fruit of the fully grown mushroom re-surfaced to draw widespread public attention. Valentine and Gordon Wasson became the heroes of the modern neo-mycophilic movement. Back to the Old World: The revelations and insights gained from the use of psychoactive mushrooms were so magically wonderful, that our native European "fool's mushrooms" - which were gene ; considered inedible - had to be recognized as closely related to the magic mushrooms of Mexico, the flesh of the Aztec Gods. The souls of magic mushrooms in Mexico and Germany are essentially made from the same substance: psilocybin. Jochen Gartz has made an extraordinary contribution to the field of mycology by embracing Germany's magic mushrooms and the scientific study and testing of these fungi. The research efforts upon which this book is based require nothing less than a fearless, brave and courageous consciousness, free of prejudice and mycophobia. I am convinced that a researcher's consciousness infused by the spirit of the magic mushroom is capable of far deeper scientific insights than we can ever expect from the usual ivory tower academics, isolated from reality

Most users of the psychoactive visionary mushrooms have very little knowledge of their scientific names. Instead, they have given their favorite species local epithets which are commonly used by those who collect and ingest them. Some of these popular names are also known and applied by users outside of Australia and NZ. "Magic Mushrooms" is the most common term applied to any mushroom which contains psilocybine and/or psilocine. It was invented by a Life Magazine editor in l957 ( see Wasson, l957). Psilocybe cubensis is known in Australia as "golden tops", "gold tops" or sometimes "gold caps." The Australian epithets may have been given to this species by members of a local, drugusing group of surfers which frequented the Gold Coast region of Eastern Australia; however, some of these names have apparently been used to describe several different species of Psilocybe by users in Australia (see Allen, 1997). As mentioned above, Psilocybe cubensis is not known to occur in New Zealand.
Those who ingest Copelandia cyanescens, known in Australia and New Zealand as "blue meanies", also refer to this species as "Blue Legs", "golden tops" or Drug Testing Shrooms "gold caps". The latter two nicknames, as well as "dimple tops" and "cone heads", are common terms applied to Copelandia cyanescens in the Hawaiian Islands; and some of these same popular names have also been used by visiting surfers from both New Zealand and Australia, to describe the macroscopic characteristics of Copelandia cyanescens. These same surfers visiting Hawaii's North Shore have reportedly ingested mushrooms prior to surfing, as do many of the locally based surfers in Australia and NZ.

halucinogen mushrooms @ 9/4/2010 9:04:50 PM