hallucinogenic mushrooms from Victoria Astralia
by A. Hofmann, Sandoz Pharmaceuticals
manufactured about 2 kg (ca. 4.4lbs) of
pure psilocybin for scientific research purposes.
The results of pharmacological testing
soon revealed psilocybin as an alkaloid that was
perfectly safe for human subjects under controlled
experimental conditions. Despite this evidence, the
anti-drug legislative framework of the mid1960s
firmly established an "official mycophobia", a
misguided, yet entrenched policy that still prevails
today and effectively prevents the scientific
investigation of promising potential applications
for psilocybin and other alkaloids. At the same
time, mycological and biochemical
research studies have shown that psilocybincontaining
mushrooms thrive all over the world
and can be found on all continents.
These
mushrooms are no different from any other
mycoflora and must not be excluded from
scientific investigation because of their alkaloid
content.
In addition to overall variations in value
systems across cultures, individuals tend to
develop their own personal attitudes towards
mushrooms in general. Oftentimes, the evolution
of specific opinions about mushrooms can be
traced back to childhood events, even though such
early experiences seldom account for the
development of prevailing biases and value
systems later in life.
I recall an incident from my own
childhood, which occurred when I was about five
years old. I was playing in a grassy meadow, when
a girl pointed to a brown mushroom and earnestly
explained that it was inedible and poisonous.
While I have never forgotten this encounter, I did
grow up to become a devoted mushroom
enthusiast. On the other hand, a different
childhood event has left me with the vivid memory
of discovering a landfill virtually covered with
vast numbers of gilled bluing mushrooms and the
sense of awe I experienced contemplating this
sight. In general, the unusual characteristics of
these mushrooms are most likely responsible for
strong impressions formed early in life, which then
may develop into various attitudes or beliefs later
on.
An enduring personal interest in
psychotropic mushroom species can serve to
amplify or diminish mycophobic as well as
mycophilic dispositions, depending on the
influence of other factors. After all, judgments
about the benefit Mushrooms Net Psilocybin Mushroom or folly of deliberately altering
one's state of consciousness are also colored by
individual preferences, biases and opinions.
The following chapters are Mushrooms Net Psilocybin Mushroom meant to
illustrate this diversity of attitudes towards
psychotropic mushrooms. Descriptions of planned
and involuntary experiments with specific
mushroom species offer convincing evidence that
the effects of psychoactive mushrooms are open to
many possible interpretations.
CHAPTER 3
THE CURRENT STATE OF KNOWLEDGE ABOUT
EUROPEAN SPECIES
Figure 7 - Distribution pattern of Psilocybe cyanescens across Europe and North Africa
(according to Krieglsteiner).
Black dots indicate approximate locatio
CATTLE AS A POSSIBLE DISPERSAL MECHANISM FOR PSYCHOACTIVE DUNG FUNGI
One may ask the question, "how did these mushrooms arrive in Australia and New Zealand?" Well some species may be endemic,that is, they were already there naturally. Other species such as the above described dung-inhabiting mushrooms most likelyappeared after the introduction of cattle on the subcontinent.The first livestock to arrive in Australia were brought from the Cape of Good Hope in1788, and included 2 bulls and 5 cows, along with other domesticated farm animals. Byl803, the government owned approximately 1800 cattle, most of which were importedfrom the Cape, Calcutta, and the west coast of America. It was during this period thatsome of the visionary mushrooms mentioned in this field guide probably first appeared inAustralia (Unsigned, 1973). According to Australian mycologist John Burton Cleland(1934), "fungi growing in cow or horse-dung and confined to such habitats, must in thecase of Australia, all belong to introduced species". It is believed to have been the SouthAfrican dung beetle which may have actually spread the spores. According to Englishmycologist Roy Watling of the Royal Botanic Gardens in Glasgow, Scotland, "it must beremembered that fungi can change substrate preferences and there are coprophilousfungi on kangaroo droppings etc." Some mycologists who have studied the "magicmushrooms" in Australia and NZ claim that the "use of P. cubensis as a recreational drugtends to confirm the belief that some] farmers in early times may have] added one or two basidiomes gilled mushrooms] to a mealto liven it up and still do] Margot & Watling, 1981)."
The Mazatec Indians, who have a long tradition of using the mushrooms, inhabit a range of mountains called the Sierra Psilocybesemilanceatagrowkits Mazateca in the northeastern corner of the Mexican state of Oaxaca.
The shamans in this essay are all natives of the town of Huautla de Jimenez.
Properly speaking they are Huautecans; but since the language they Psilocybin Growing In Manure speak has been called Mazatec and they have been referred to in the previous anthropological literature as Mazatecs, I have retained that name, though strictly speaking, Mazatecs are the inhabitants of the village of Mazatlan in the same mountains. was
followed by a very vivid sensation of the soul in
flight, coupled with feelings of euphoria.When
looking out the window into the dark night of a
forest landscape, visions of strange patterns and
formations occurred, which were deeply impressive
and seemed to impart an inkling of eternity. At the
end of four hours, the effects had dissipated without
dysphoria or any type of somatic side effect.
A control experiment for comparison
purposes was performed using 0.8 g of dried
Psilocybe semilanceata. The onset of symptoms was
much more sudden, including a heavy flow of tears,
so that there was an initial phase of anxiety. Only in
a later phase of the experience was it possible to
perceive ornaments in the form of "underwater
streamers", and to appreciate the aesthetically
enhanced nature of these visions.
The regular pattern of. involuntary
intoxications is a good indicator for the large scope
of expansion of Inocybe aeruginascens into new
habitats during the 1980s. For example, at the time
of the initial intoxications - when the species was
still restricted to a few easily quantifiable
collections - the mushrooms had spread from
Potsdam to the location known in 1982, and from
there moved on to several other locations in the
vicinity, where more than 150 mushrooms were
found (see Figure 34).
Symbiosis With Trees
Starting in late May 1984, fruiting bodies
of the species could be found in abundance at
countless new locations across the Brandenburg
region of Germany. They tend to grow near the
roots of different deciduous trees (Populus, Tilia,
Quercus, Betula), on lawns in parks and gardens,
at the edges of trails and in the paved margin areas
of tree-lined sidewalks (where they may even
grow on bare, sandy soil) as well as amongst the
greenery of residential areas in the suburbs and
communities in and around Berlin.
Herein lies the most marked difference
between Inocybe aeruginascens and other
European psychotropic mushroom species:
Inocybe aeruginascens grows only in areas of
human development. Their prime locations are in
the middle of villages and towns, where they grow
locally much like other Inocybe species. They may
temporarily produce mass quantities of fruiting
bodies, in those locations that are typical habitats
for the edible varieties of the fairy ring mushroom.
So far, the most abundant crop of fruiting
bodies was observed in 1987, due to very wet
weather conditions, which allowed the mushrooms
to thrive. The following years were comparatively
dry and the species hardly fruited at all. It wasn't
until 1990 that a few mushrooms re-emerged at the
classic location in Potsdam. Despite 1989 having
been a bad year for mushrooms, it was the year
when Inocybe aeruginascens was found for the
first time at four locations in and around Rostock,
a city located on the Eastern German coast, which
is famous for its wet climate. Finding the
mushrooms at these locations is evidence for a
mu
in fungi fungi hallucinogenic Zealand
as well. Below are
some excerpts from his research protocols:
J.H. (a 24-year-old male) ingested four
cooked mushrooms at night, after a meal (!), and
then ate another three fresh mushrooms 30 minutes
later. This was followed by regurgitation, and 45
minutes later, he started to sweat profusely all over
his head and body. His pulse rate and breathing
were accelerated, but slowed down later on. He
laid down and experienced visual
hallucinations, which caused him to panic and to
run a distance of about 1,200 ft. to consult the
nearest doctor. The physician noted widely dilated
pupils, and proceeded to have the patient's
stomach pumped and then prescribed laxatives.
Three hours later, the abnormal state had largely
subsided; by the next morning, there was no
evidence of any other side effects.
M.K. (a 22-year-old male) ate just one
fresh mushroom, which had no effects at all.
K .Y. (a 31-year-old male) ate five
mushrooms. Regurgitation occurred 30 minutes
after ingestion, followed by sweating around the
head and body; his extremities appeared to be
slightly paralyzed. This paralysis persisted for
another three hours. During this time, the subject
had great difficulties handling a pen for writing,
his mood was depressed and he experienced
hallucinations, such as colorful lights flooding
down from the sky. By the following morning, all
of these effects had dissipated. The fresh fruiting
bodies were bitter, a taste that disappeared after
the mushrooms had been cooked in water.
The above experiments are rather
amateurish, and the descriptions of results are
heavily influenced by a simplistic perspective
which assumes that the mushrooms's
pharmacological effects proceed along a single,
narrow track. Still, these accounts demonstrate
that comparable dosages of Japanese mushroom
species have psychotropic effects similar to those
caused by Psilocybe species found on other
continents.
Much work still remains to be done in the
areas of phytochemistry and taxonomy before the
body of knowledge about psychotropic mushroom
species in Japan can grow to become adequate.
The geographic distribution and ingredients of the
Japanese Panaeolus species must also be studied
further. For instance, Panaeolus subbalteatus is
one of the species that are growing on several
Japanese islands today.
CHAPTER 7.6
INTOXICATIONS AND THE OLDEST KNOWN
MUSHROOM CULT IN AFRICA
So far, the mycoflora of the African
continent has been studied only peripherally and
remains largely unknown. During the late 1980s,
Italian mycologist G. Samorini and Terence
McKenna, working independently, found evidence
for the oldest known mushroom cult in Africa.
Their discoveries were not just sensational, but
most surprising as well. On the other hand, it
really shouldn't come as a surprise that the oldest
traces of human contact with mushrooms were
found on the very continent known as the cradle of
humanity.
10,000 Years Old
From 9,000 to Most recreational users of Psilocybe cubensis (when grown in vitro) require a dosage of as well. Below are
some excerpts from his research protocols:
J.H. (a 24-year-old male) ingested four
cooked mushrooms at night, after a meal (!), and
then ate another three fresh mushrooms 30 minutes
later. This was followed by regurgitation, and 45
minutes later, he started to sweat profusely all over
his head and body. His pulse rate and breathing
were accelerated, but slowed down later on. He
laid down and experienced visual
hallucinations, which caused him to panic and to
run a distance of about 1,200 ft. to consult the
nearest doctor. The physician noted widely dilated
pupils, and proceeded to have the patient's
stomach pumped and then prescribed laxatives.
Three hours later, the abnormal state had largely
subsided; by the next morning, there was no
evidence of any other side effects.
M.K. (a 22-year-old male) ate just one
fresh mushroom, which had no effects at all.
K .Y. (a 31-year-old male) ate five
mushrooms. Regurgitation occurred 30 minutes
after ingestion, followed by sweating around the
head and body; his extremities appeared to be
slightly paralyzed. This paralysis persisted for
another three hours. During this time, the subject
had great difficulties handling a pen for writing,
his mood was depressed and he experienced
hallucinations, such as colorful lights flooding
down from the sky. By the following morning, all
of these effects had dissipated. The fresh fruiting
bodies were bitter, a taste that disappeared after
the mushrooms had been cooked in water.
The above experiments are rather
amateurish, and the descriptions of results are
heavily influenced by a simplistic perspective
which assumes that the mushrooms's
pharmacological effects proceed along a single,
narrow track. Still, these accounts demonstrate
that comparable dosages of Japanese mushroom
species have psychotropic effects similar to those
caused by Psilocybe species found on other
continents.
Much work still remains to be done in the
areas of phytochemistry and taxonomy before the
body of knowledge about psychotropic mushroom
species in Japan can grow to become adequate.
The geographic distribution and ingredients of the
Japanese Panaeolus species must also be studied
further. For instance, Panaeolus subbalteatus is
one of the species that are growing on several
Japanese islands today.
CHAPTER 7.6
INTOXICATIONS AND THE OLDEST KNOWN
MUSHROOM CULT IN AFRICA
So far, the mycoflora of the African
continent has been studied only peripherally and
remains largely unknown. During the late 1980s,
Italian mycologist G. Samorini and Terence
McKenna, working independently, found evidence
for the oldest known mushroom cult in Africa.
Their discoveries were not just sensational, but
most surprising as well. On the other hand, it
really shouldn't come as a surprise that the oldest
traces of human contact with mushrooms were
found on the very continent known as the cradle of
humanity.
10,000 Years Old
From 9,000 to
CATTLE AS A POSSIBLE DISPERSAL MECHANISM FOR PSYCHOACTIVE DUNG FUNGI
One may ask the question, "how did these mushrooms arrive in Australia and New Zealand?" Well some species may be endemic,that is, they were already there naturally. Other species such as the above described dung-inhabiting mushrooms most likelyappeared after the introduction of cattle on the subcontinent.The first livestock to arrive in Australia were brought from the Cape of Good Hope in1788, and included 2 bulls and 5 cows, along with other domesticated farm animals. Byl803, the government owned approximately 1800 cattle, most of which were importedfrom the Cape, Calcutta, and the west coast of America. It was during this period thatsome of the visionary mushrooms mentioned in this field guide probably first appeared inAustralia (Unsigned, 1973). According to Australian mycologist John Burton Cleland(1934), "fungi growing in cow or horse-dung and confined to such habitats, must in thecase of Australia, all belong to introduced species". It is believed to have been the SouthAfrican dung beetle which may have actually spread the spores. According to Englishmycologist Roy Watling of the Royal Botanic Gardens in Glasgow, Scotland, "it must beremembered that fungi can change substrate preferences and there are coprophilousfungi on kangaroo droppings etc." Some mycologists who have studied the "magicmushrooms" in Australia and NZ claim that the "use of P. cubensis as a recreational drugtends to confirm the belief that some] farmers in early times may have] added one or two basidiomes gilled mushrooms] to a mealto liven it up and still do] Margot & Watling, 1981)."
Most recreational users of Psilocybe cubensis (when Smartshopthailandmushrooms grown in vitro) require Psilocybesemilanceataataltitude a dosage of a have been reported from
the following countries: Finland, Norway,
Sweden, Denmark, Germany, Switzerland,
Austria, The Netherlands, Belgium, France,
Russia, Poland, the former Czechoslovakia,
Hungary, Romania, Scotland, England, Wales,
Italy and Spain.
Unfortunately, there are no comprehensive
maps detailing the species's
distribution pattern. Traditionally, mycologists
have often neglected relatively tiny species, such
as Psilocybe semilanceata, that tend to share their
habitats with other, more prominent species. The
sarcastic phrase "The mushrooms occur in
abundance wherever mycologists abound" is
particularly pertinent in reference to the Psilocybe
species. Prior to the discovery of psilocybin, the
Psilocybe genus languished in the literature,
shrouded in obscurity. To this day, few
189. Psilocybe semilanceata Fr. Worthless]
The cap is uniformly conic to bell-shaped, with a pointy or obtuse center forming
an almost wart-like protrusion; initially, caps are often taller than they are wide, margins
are bent and curved inward; later on, width of cap is 1.5-4 cm. Hygrophanous; coloration
is a dirtyish olive-brown when wet, with translucent striate margins; at the center,
coloration is ocher or greenish-yellow against an overall shade of smudgy pale yellow and
oftentimes some greenish stains; only the margins are banded by a darkcolored, watery
stripe around the edge. No stripes or banding evident when mushrooms are completely
dried. Lacking a veil, caps are thin-fleshed, bald, with an easily separable pellicle that
remains gelatinous-sticky for a long time, turning shiny when dry.
Gills are olive brown to blackish purple brown in color, with the edges often
remaining white, gill spacing is quite crowded; gill attachment is either roughly linear or
mostly adnexed; up to 3.5 mm wide; attached at the stem only, fully detached later on.
Spores are elongated to ellipitical in shape, smooth and large, measuring 12-16 u
by 6-8,u. Color of spore dust is blackish purple brown.
Stem is very slender, almost uniformly thin and always twisted, 6-12 cm long and
1.25-2 mm thick, yellowish or whitish in color; areas subjected to pressure develop bluishgreen
stains. Stems are silky smooth and roughly at the center, cortinate fibrils appear like
remnants of a veil, which is brittle and lined with a white fibrous cord of wool-like
texture.
When dry, the flesh of the cap is colored pale yellow, while the stem's flesh is
ocher brown in color, especially towards the bottom. It is odorless and its flavor is mild.
The mushroom grows from August to October, frequently in gregarious clusters, and can
be found in pastures and along roadways, growing on dung that has undergone complete
decomposition. It is not a particularly rare species.
Figure 11(above) This excellent description of Psilocybe semilanceata by Michael & Schulz
(1927) is shown here as originally published in German, with an English translation.
Mycologists sp
magic shrooms new zealand
More than half of Australia's beef cattle can be found in the coastal areas of Queensland and New South Wales; and the 20 to 30 inch (500-750mm) rainfall belt of Queensland, New South Wales and Northern Victoria, generally provide adequate climatic environments for the growth of psilocybian mushrooms, especially after heavy rains. It has been suggested that "Psilocybe cubensis was introduced into Australia accidentally by early settlers along with their livestock." This same spore dispersal mechanism also probably applies to Copelandia cyanescens, Panaeolus subbalteatus and several additional species known to occur in or around the dung of other ruminants. This includes Psilocybe semilanceata and the non-hallucinogenic "haymaker's" mushroom Panaeolina foenisecii. While cattle are raised in all Australian states, as well as in the central lowlands, recreational users have been known to export these psychoptic species to various areas in Australia from areas where they were collected. In the case of New Zealand, hereafter p. azurescens experiences referred to as NZ, cattle are the primary source for Copelandia cyanescens, but the "liberty cap" mushroom Psilocybe semilanceata only grows in the manured soil of four-legged ruminants and not directly from manure (Jansen, Pers. Comm., 1988). The identification section of Copelandia Cyanescens Pics Where To Find Shrooms In Cow Pastures this guide documents reported locations for more than 1 dozen species of psilocybian mushrooms in Australia and NZ which most likely have been used at one time or Magicwall MW-5160 $ another for recreational purposes.
The question of dosage is often confused by the variation in Sjamaan Smart Shop Shrooms Story the source of the hallucinogenic mushroom species which is Psilocybe Azurescens Psilocybe Psilocybe consumed.
own
cause of death and disease, bloated stomachs and
insanity. Beliefs such as these have survived to
the present day. They persist, for example,,, as
figures of speech, s u c h as the slick Austrian
description of a societal misfit as someone "who
ate those madness-inducing mushrooms."
But, there is another, very different,
magic mushroom legacy as well.
Flesh of the Gods for Devil Worshippers
The Old World. Mycenaean civilization
began with a mushroom trip -Mushrooms were
an ingredient in the ambrosia of Dionysus.
Porphyrius, the fourth century Latin poet and
contemporary of Emperor Konstantin, knew
that magic mushrooms were the children of the
gods.
WHO WAS THE FIRST MAGICIAN?
A quasi-cannibalistic ritual, the act of eating the
children of the gods unlocked one's power to
experience the truly divine. But not all
mushrooms enable human beings to enter the
realm of divine consciousness. This magic power
resides in only those fungi known as "fool's
mushrooms", which were considered poisonous
and believed to be the spawn of the Devil
throughout the late Middle Ages and well into
modern times.
The New World: The Aztecs in Mexico
referred to a number of small, inconspicuous
mushrooms as teonartacatl, or "flesh of the
Gods." These sacred mushrooms were eaten
during the course of rituals intended to contact
the Gods in order to learn about the world and the
realm of the divine. These magic mushroom
rituals thoroughly spooked the Catholic
Spaniards. The mushroom eaters, commonly
thought of as Devil worshippers, were hounded
by the Inquisition. Still, all good things survive
the tests of time, so the cult of magic mushroom
eaters did not become extinct. Like mycelia
underground, the cult continued to flourish, and
at the proper time in recorded history, in 1957,
the fruit of the fully grown mushroom re-surfaced
to draw widespread public attention. Valentine
and Gordon Wasson became the heroes of the
modern neo-mycophilic movement.
Back to the Old World: The revelations
and insights gained from the use of psychoactive
mushrooms were so magically wonderful, that
our native European "fool's mushrooms" - which
were gene ; considered inedible - had to be
recognized as closely related to the magic
mushrooms of Mexico, the flesh of the Aztec
Gods. The souls of magic mushrooms in Mexico
and Germany are essentially made from the same
substance: psilocybin.
Jochen Gartz has made an extraordinary
contribution to the field of mycology by embracing
Germany's magic mushrooms and the scientific
study and testing of these fungi. The research
efforts upon which this book is based require
nothing less than a fearless, brave and courageous
consciousness, free of prejudice and mycophobia. I
am convinced that a researcher's consciousness
infused by the spirit of the magic mushroom is
capable of far deeper scientific insights than we
can ever expect from the usual ivory tower
academics, isolated from reality
own
cause of death and
Psilocybesemilanceatainseattle disease, bloated stomachs and
insanity. Beliefs such as these have survived to
the present day. They persist, for example,,, as
figures of speech, s u c h as the slick Austrian
description of a societal misfit as someone "who
ate those madness-inducing mushrooms.
"
But, there is another, very different,
magic mushroom legacy as well.
Flesh of the Gods for Devil Worshippers
The Old World. Mycenaean civilization
began with a mushroom trip -Mushrooms were
an ingredient in the ambrosia of Dionysus.
Porphyrius, the fourth century Latin poet and
contemporary of Emperor Konstantin, knew
that magic mushrooms were the children of the
gods.
WHO WAS THE FIRST MAGICIAN?
A quasi-cannibalistic ritual, the act of eating the
children of the gods unlocked one's power to
experience the truly divine. But not all
mushrooms enable human beings to enter the
realm of divine consciousness. This magic power
resides in only those fungi known as "fool's
mushrooms", which were considered poisonous
and believed to be the spawn of the Devil
throughout the late Middle Ages and well into
modern times.
The New World: The Aztecs in Mexico
referred to a number of small, inconspicuous
mushrooms as teonartacatl, or "flesh of the
Gods." These sacred mushrooms were eaten
during the course of rituals intended to contact
the Gods in order to learn about the world and the
realm of the divine. These magic mushroom
rituals thoroughly spooked the Catholic
Spaniards. The mushroom eaters, commonly
thought of as Devil
Psilocybinmetol worshippers, were hounded
by the Inquisition. Still, all good things survive
the tests of time, so the cult of magic mushroom
eaters did not become extinct. Like mycelia
underground, the cult continued to flourish, and
at the proper time in recorded history, in 1957,
the fruit of the fully grown mushroom re-surfaced
to draw widespread public attention. Valentine
and Gordon Wasson became the heroes of the
modern neo-mycophilic movement.
Back to the Old World: The revelations
and insights gained from the use of psychoactive
mushrooms were so magically wonderful, that
our native European "fool's mushrooms" - which
were gene ; considered inedible - had to be
recognized as closely related to the magic
mushrooms of Mexico, the flesh of the Aztec
Gods. The souls of magic mushrooms in Mexico
and Germany are essentially made from the same
substance: psilocybin.
Jochen Gartz has made an extraordinary
contribution to the field of mycology by embracing
Germany's magic mushrooms and the scientific
study and testing of these fungi. The research
efforts upon which this book is based require
nothing less than a fearless, brave and courageous
consciousness, free of prejudice and mycophobia. I
am convinced that a researcher's consciousness
infused by the spirit of the magic mushroom is
capable of far deeper scientific insights than we
can ever expect from the usual ivory tower
academics, isolated from reality
More than half of Australia's beef cattle can be found in the coastal areas of Queensland and New South Wales; and the 20 to 30 inch (500-750mm) rainfall belt of Queensland, New South Wales and Northern Victoria, generally provide adequate climatic environments for the growth of psilocybian mushrooms, especially after heavy rains. It has been suggested that "Psilocybe cubensis was introduced into Australia accidentally by early settlers along with their livestock." This same spore dispersal mechanism also probably applies to Copelandia cyanescens, Panaeolus subbalteatus and several additional species known to occur in or around the dung of other ruminants. This includes Psilocybe semilanceata and the non-hallucinogenic "haymaker's" mushroom Panaeolina foenisecii. While cattle are raised in all Australian states, as well as in the central lowlands, recreational users have been known to export these psychoptic species to various areas in Australia from areas where they were collected. In the case of New Zealand, hereafter referred to as NZ, cattle are the primary source for Copelandia cyanescens, but the "liberty cap" mushroom Psilocybe semilanceata only grows in the manured soil of four-legged ruminants and not directly from manure (Jansen, Pers. Comm., 1988). The identification section of this guide documents reported locations for more than 1 dozen species of psilocybian mushrooms in Australia and NZ which most likely have been used at one time or another for recreational purposes.
Macroscopically, it is extremely difficult to
distinguish from Psilocybe semilanceata. Unlike
the latter species, however, Psilocybe pelliculosa
will grow in forests on wood chips and sawdust.
Beug and Bigwood were able to furnish
analytical proof in support of the claim that
Psilocybe pelliculosa is weaker in its psychotropic
effects than comparable species. Psilocybe
pelliculosa contains about 30-50% of the amount
of psilocybin found in Psilocybe cyanescens (slang
names: Blue Psilocibe Austria Syrange wavy, Cyan, Grandote), a species
common across the Pacific Northwest. It fruits
primarily in parks, forming partial fairy rings. This
species did not become popular
among users until the mid-1970s. species still fruits most abundantly in the fall.
A New Psychoactive Mushroom Mushroom Trips as a Popular Sport
Several additional Psilocybe species have
been found in the Pacific Northwest, even though
the taxonomic classification of most of these
species remains inadequate, despite the fact that
monographs such as those by P. Stamets offer quite
detailed descriptions of the psychotropic
mycoflora. In the mid-1970s, Guzman and Ott
reported a rather spectacular event concerning the
spread of a "new" mushroom species. During the
fall of 1972, large numbers of a strongly bluing
gilled mushroom with a distinct ring pattern were
found at the University of Washington in Seattle.
The fruiting bodies were found growing on bark
mulch, which came from a central distribution
point and which had been spread widely across the
campus by gardeners.
Due to the bluing reaction,
students at the university assumed that the
mushroom contained psilocybin, a belief that was
confirmed later on. The sudden appearance of
massive numbers of fruiting bodies quickly
inspired students at the university to use the
mushrooms as a hallucinogen.
In my opinion, it is still uncertain if the
mushroom really appeared spontaneously, or
whether it fruited on bark debris simply because the
substance had previously been mixed with spawn
derived from fruiting bodies that originated
elsewhere.
In any case, in 1976, the mushrooms were
named Psilocybe stuntzii Guzman & Ott (slang
name: "blue veil" or "stuntzees", (see Figures Usa About Usa About Buying About Copelandia About Usa About Copelandia About Magic About Cyanescens About Buying 54
and 71). Today, the species can be found growing
on bark and on lawns in parks, on golf courses,
football fields and gardens in numbers so large that
it is considered the second most important species
in terms of usage, after Psilocybe semilanceata. In
addition, Panaeolus subbalteatus is another
regionally important mushroom species (slang
name: "red cap"), even though its users believe it to
be slightly more poisonous than the Psilocybe
species. Still, the mushroom is used quite
frequently, because it begins to fruit during the
spring. The Psilocybe species, on the other hand, do
not appear until fall and continue to grow into early
winter, when temperatures consistently drop below
freezing, which inhibits further fruiting of the
spe
Synthetic Psilocybe @ 2/9/2010 3:52:30 AM